Date: 2016-05-25 04:05 pm (UTC)
I would probably eat more cabbage (I have a recipe I love to make with mustard seeds and turmeric (http://www.girlcooksworld.com/2013/04/spicy-yellow-indian-cabbage.html)) but when I am faced with a cabbage the size of a basketball I just don't get enthused--because I'll waste it in my house.

But if I could get one the size of a softball--I'm there.
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