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[personal profile] bex77 posting in [community profile] davis_square
Anyone tried the restaurant that is taking over the East Asia slot in Powder House?  According to BostonEater, it opened today.  
http://boston.eater.com/archives/2012/09/12/doowee-rice-is-so-open.php

Date: 2012-09-13 12:03 pm (UTC)
From: [identity profile] enhf94.livejournal.com
Chicken hearts were excellent (vaguely battered, fried; not like churrasco style). Not pencil-eraser chewy at all.

Steak and rice was very nice - the steak I had was still pink in the middle, flank-ish/skirt-ish, and good char.

Chicken and rice - fine, safe, and got boring by the end.

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