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Does anyone have details on the "gourmet oven-made pizza establishment" that is going in on Elm Street, replacing Green Tomato 2? Obvious doubts about the viability of that space aside, I am excited about some new pizza choices in Davis (along with Flatbread in the Sacco's space and Zing over in Porter).
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Date: 2009-09-02 06:21 pm (UTC)no subject
Date: 2009-09-02 06:36 pm (UTC)no subject
Date: 2009-09-03 12:25 am (UTC)no subject
Date: 2009-09-03 12:26 am (UTC)