Live from Boloco: they're staying!

[mattdm.livejournal.com]

So, I'm at Boloco (hooray for telecommuting), and there's a big company-wide managers' meeting going on. I asked someone, and he said they've decided not to sell — they currently have a kitchen in Malden where they make their salsas and so on, and they're moving that here to make use of the basement space. So, the perilous situation of Davis Square's burrito-joint density decreasing has been averted.

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[mattdm.livejournal.com]

(Jason's one of the owners, I believe.)